.ON THIS WEEKu00e2 $ S incident of Supper SOS, examination kitchen space director as well as bunch Chris Morocco is actually participated in through senior test kitchen space editor Shilpa Uskokovic to converse along with Anna as well as Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, some of Bon Appu00c3 u00a9 titu00e2 $ s 20 Greatest New Dining Establishments of 2024. They discuss their account, their bistro, and the 3 dishes that have created the dive coming from Sap Suau00e2 $ s menu to the webpages of Bon Appu00c3 u00a9 tit.Co-owners (and also wed pair) Anna as well as Ni opened Sap Sua, their Vietnamese American restaurant, in Denveru00e2 $ s East Colfax community in June 2023. The menu is a product of partnership with the entire kitchen space staff and also features a lot of the foods that Ni consumed growing upu00e2 $" like brown butter as well as fish dressing scurried eggs, panned fry tofu with ginger scallion sauce, as well as hamachi collar with coconut sugar. These dishes might certainly not seem like recipes you would certainly attempt to make in the home, but Shilpa dealt with Anna and also Ni on modifications that are actually perfect for home cooks.Instead of utilization hamachi collars, our team use the same savoury sugar dressing on seared salmon fillets, dusted along with crispy rice grain rather than cu00e1" ' m dep (delicate scabs of youthful difficult rice). For the brownish butter scrambled eggs, we avoid sieving the eggs by means of a fine-mesh filter, in addition to the trout roe garnish. You can browse through the improved dishes for Fish With Coconut Caramel, Brown Butter Clambered Eggs, and also Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com and in the Epicurious app.Listen right now to hear even more regarding Anna and also Niu00e2 $ s journey to turning into one of our Greatest Brand New Dining establishments and also the webpages of Bon Appetit, as well as read about the full list right here.